沉香茶Agarwood Tea
Long-term consumption not only improves the body and mind, but also prevents disease, combats aging, and strengthens the body, making it a rare, long-term green beverage. Agarwood also has pharmacological effects against arrhythmias and myocardial ischemia. Experiments have shown that agarwood tea can significantly improve cardiovascular and cerebrovascular conditions associated with aging (arteriosclerosis, coronary heart disease, arrhythmias, hypertension, hyperlipidemia, and stroke), and effectively removes waste from the body, preventing disease.


